Food, Cooking, Picnic, Tailgate, & Backyard Recipes plus more...
Food, Picnic, Tailgate, Backyard Recipes and more...
Custom Search

Top 20 Vegetable & Side Dish Recipes | Best Places to Picnic | Grocery Shopping Tips | Top 20 Recipes | Ingredients

Home >> Side Dish Recipes >> Vegetable Side Dish Recipes

Menu Ideas & Planning
Menu Ideas & Planning

1,000s of great recipes and menu ideas

Recipes
Appetizer/Snacks
BarBQ-Grilling
Beverages
Bread
Breakfast
Casserole
Cheese
Chili Bowl
Cowboy
Desserts
Eggs
Entrees
Pasta
Penn Dutch
Pizza
Pot Pies
Salads
Salsa
Sandwiches
Slow Cooker
Soups-Stews
Veggies-Side Dish
 


Grilled Chilies

In salsa there is nothing like using fresh roasted chilies.  The smoky aroma and flavor is an important touch.Side Dish Recipes from AlansKitchen.com

  • 12 - green chilies (your choice)

Preheat grill to medium to high heat.

  1. Use mesquite chips both on the charcoal or gas grill method.  Place chiles in a metal cooking basket.  When chilies begin to blister and darken turn over.  You want to darken all sides.

  2. Remove from grill and place in paper or plastic bag to steam for 10 minutes.  You want the chiles cool to the touch.  Hold chiles by the stem and gently peel the charred skin from the flesh.

  3. Split the chiles and gently remove the seeds.  Store in the refrigerator if not using right then.

More Recipes

 
 
Powered by ... All text is available under the terms of the GNU Free Documentation License.
E-mail | AlansKitchen Privacy Policy | Thank you

Contact Us | About Us | Site Map