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Gnocchi

Makes 8 servingsRecipes from AlansKitchen.com

Prep Time: 15 min.
Cooking Time: 10 min.

Ingredients:

Side Dish Recipe Directions:

1) In a small bowl, combine flour, salt, garlic powder, and dry mustard. Set aside.

2) In a heavy medium saucepan, combine water and 1/2-cup butter. Bring to a boil.

3) Add flour mixture all at one time, stirring until mixture forms a ball that does not separate.

4) Remove from heat. Add eggs, one at a time, beating well after each addition.

5) Drop teaspoons of the mixture into a medium saucepan of boiling water.

6) Cook for 5 minutes, keeping water boiling gently.

7) Remove balls with slotted spoon and drain well on a rack.

Preheat oven broiler.

8) Place gnocchi in a shallow 1 1/2-quart baking dish.

9) Top with 2 Tablespoons melted butter and sprinkle with cheese.

10) Place under broiler and heat until heated through.

11) Watch carefully to prevent burning.


 

 
 

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