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Baked Bean Soup

Where To TailgateMakes 8 servings



  1. In a saucepan put the beans, water, onions, and celery.  

  2. Bring ingredients to a boil and simmer 30 minutes.  

  3. Add tomatoes, chili sauce, and seasonings.

  4. In a skillet, make a roux with the flour and the butter.  

  5. Then add to soup to thicken.

  6. Simmer soup 10 minutes and serve.

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