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Cheese and Wild Rice

Where To TailgateMakes 4 servings



  1. In a heavy medium-size saucepan, place rice, water, and salt.  

  2. Bring the rice to a boil. 

  3. Reduce heat, cover, and simmer 45 minutes. 

  4. Drain the rice and return to heat to dry, stir with a fork.

  5. In a large salad bowl, you combine the rice, tomatoes, chile, bell pepper, scallions, cheese and minced cilantro.  

  6. Cover and refrigerate until chilled. 

  7. Before serving, you want to garnish with cilantro sprigs.

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