Creamy Wild Rice and
Makes 4 to 6
Time: 15 minutes
Time: 10 minutes
- In a saucepan at
moderate heat, pour in olive oil and heat.
- Add the garlic, carrots, celery, and onion.
- Sauté until onion is clear and vegetables soft.
- Pour in chicken broth and add the wild rice, black pepper, and
- Heat the soup for 10
- Add the whipping
- Ladle into soup
bowls and garnish with parsley.
Heat (on stove or in microwave) and pour into a thermos.
When you get to the picnic or tailgate site, just pour and enjoy.