Food, Cooking, Picnic, Tailgate, & Backyard Recipes plus more...
Perfect Food, Picnics, Tailgate,  Backyard Recipes and more...
Web Alan's Kitchen Recipes

FUN Trivia Quizzes | Grocery Shopping Tips | Alan's Kitchen BLOG

Browse Recipe Categories | Slow Cooker Tips & Techniques

Home >> Slow Cooker Recipes >> Soup, Stew and Chili

 Menu Ideas & Planning
Menu Ideas & Planning

1000s of great recipes and menu ideas


Tuscany Beef Stew

Slow Cooker Recipes from AlansKitchen.comMakes 8 servings
Prep Time: 5 minutes
Cook Time: 8 hours on LOW or 4 hours on HIGH


  • 2   pounds beef stew meat, cut into 1-inch cubes
  • 4   carrots, cut into 1/2-inch slices
  • 2   cans (14 1/2 ounces each) diced tomatoes, undrained
  • 1   medium onion, cut into wedges
  • 1   package Slow Cookers Hearty Beef Stew Seasoning
  • 1   cup dry red wine


  1. Place beef, carrots, tomatoes and onion in slow cooker.
  2. Mix Seasoning and wine until blended. 
  3. Pour over beef and vegetables; toss to coat well. Cover.
  4. Cook 8 hours on LOW or 4 hours on HIGH. 
  5. Stir before serving.

Alan's Kitchen Tip: 

  • For best results, do not remove cover during cooking.

Page 1 of 1  More Slow Cooker Recipes

Powered by ... All text is available under the terms of the GNU Free Documentation License.
E-mail | AlansKitchen Privacy Policy | Thank you

Contact Us | About Us | Site Map