Cranberry-Honey Pork Roast
Makes 6 servings

Ingredients

• 3 to 4 - pounds pork roast
• 1/4 - teaspoon salt
• 1/8 - teaspoon pepper
• 1 - cup cranberries, ground or finely chopped
• 1/4 - cup honey
• 1 - teaspoon orange peel, grated
• 1/8 - teaspoon ground cloves
• 1/8 - teaspoon ground nutmeg

Directions

1. Sprinkle roast with salt and pepper.
2. Place roast in slow cooker.
3. In a mixing bowl, add cranberries, honey, orange peel, cloves, and nutmeg.  Mix.
4. Pour over roast.
5. Cover and cook on LOW 8 to 10 hours.