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Hamburger Cheese Dip
Makes
8 to 10 servings
Prep Time: 10 min
Cooking Time: LOW 3 hrs
Ingredients:
- 1 pound ground beef
- 1/2 teaspoon salt
- 1/2 cup chipped green peppers
- 3/4 cup chopped onion
- 1 can (8-ounces)
tomato sauce
- 1 can (4-ounces)
green chilies, chopped
- 1 Tablespoon
Worcestershire sauce
- 1 Tablespoon brown
sugar
- 1 pound Velveeta
cheese, cubed
- 1 Tablespoon paprika
- Red
pepper to taste
- Tortilla
chips
Directions:
- In a skillet, brown ground beef, crumbled
into small pieces.
- In slow cooker, combine beef, salt, green
peppers, onion, tomato sauce, green chilies, Worcestershire sauce,
and brown sugar.
- Cover and cook on LOW for 2 to 3 hours.
- During the last hour, stir in cheese,
paprika, and red pepper.
- Serve with tortilla chips.
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