Apple Kissed Turkey Burgers

Makes 4 Burgers

Ingredients:

• No-Stick Cooking Spray
• 3/4 - pound ground turkey
• 1/2 - cup red apple, shredded, peeled
• 2 - green onions, thinly sliced
• 3/4 - teaspoon lemon pepper
• 1/4 - teaspoon salt
• 1/8 - teaspoon apple pie spice*
• 1/2 - cup bottled chili sauce
• 1/4 - cup ketchup
• 1/2 - cup Apple Jelly
• 4 - plain or whole wheat hamburger buns, split (toasted, if desired)
• lettuce leaves (optional)

Directions:

1. In a large bowl combine turkey, apple, green onions, lemon pepper, salt and apple pie spice. 
2. Shape mixture into 4 patties about 3/4-inch thick.
3. In a small saucepan, combine chili sauce, ketchup and apple jelly.
4. Cook over medium heat, stirring occasionally while patties cook and cool slightly before serving.
5. Broil turkey patties about 6 inches from heat for 6 minutes. Turn with slotted spatula and broil for 6 minutes more or until no longer pink in center.
6. Place lettuce and burgers on bottom halves of buns. 
7. Top each with 2 tablespoons sauce. 
8. Cover with bun tops and serve immediately.

Alan’s Kitchen Tip The turkey mixture and sauce can be prepared a day in advance and refrigerated, tightly covered. Broil patties and reheat sauce just prior to serving.

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