Lunchtime
Turkey-Cheese Bagel Sandwich
Makes
4 sandwiches
Prep Time: 10 min.
Ingredients:
-
1/4 cup Light
Butter
with Canola Oil
-
4 herb or onion
bagels, split in half
-
4
lettuce leaves
-
8 slices (1-ounce each) deli
turkey
breast
-
4 green
bell pepper
rings
-
3 ounces Chedarella
Cheese, cut into 4 (1/4-inch) slices
-
4
tomato slices
-
1/2 cup
alfalfa sprouts
Directions:
-
Spread bottom half of each bagel with 1
tablespoon Light Butter with Canola Oil.
-
To
make each sandwich, layer bottom half of bagel with 1
lettuce leaf, 2 slices turkey, 1 green pepper ring, 1
slice cheese, 1 slice tomato and 2 tablespoons alfalfa
sprouts.
-
Cover with top half of bagel.

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