Turkey Waldorf Sandwich

Makes 4 servings

Prep Time: 15 min.

Ingredients

• 1/2 - package Fat-free Oven-prepared Turkey Breast, cubed
• 1/2 - cup celery, diced
• 1 - small red delicious apple, cored and cut into small cubes
• 2 - Tablespoons walnuts, chopped
• 1 - Tablespoon reduced-calorie mayonnaise
• 1 - Tablespoon non-fat yogurt
• 1/8 - teaspoon ground nutmeg
• 1/8 - teaspoon ground cinnamon
• 4 - lettuce leaves
• 8 - slices reduced-calorie raisin bread

Directions

1. In medium-sized bowl, lightly mix turkey, celery, apple, walnuts, mayonnaise, yogurt, nutmeg and cinnamon.
2. Cover and refrigerate at least 1 hour or overnight to allow flavors to blend.
3. To serve, arrange a lettuce leaf on a bread slice.
4. Spoon 3/4 cup turkey mixture over lettuce leaf and top with another bread slice.
5. Turkey mixture will keep up to four days in refrigerator.

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