1/2 - cup fat-free cream cheese
4 - teaspoons spicy brown mustard
1/2 - cup dried cranberries
1/4 - cup walnuts chopped, (optional)
1 - dash ground cinnamon
8 - slices Whole Wheat Bread (toasted � optional)
4 - leaves curly leaf lettuce
3/4 - pound thinly sliced deli turkey breast
1 - large apple, cored, cut in 8 rings

• In small bowl, add the cream cheese, mustard, dried cranberries, walnuts and cinnamon. Stir.
  
• Spread each slice of bread with cream cheese spread. 
• Top 4 slices with lettuce leaves, turkey and apple rings. 
• Top sandwich with the remaining bread.