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Pumpernickel Turkey Sandwich
Makes: 4 serving (4 sandwich)

Prep Time: 10 minutes
Cooking Time: Up to 10 minutes

6 - Tablespoons reduced-fat mayonnaise
8 - teaspoons capers, drained
1 - teaspoon dried dill weed
1/2 - teaspoon ground black pepper
8 - slices pumpernickel bread
24 - deli thin sliced smoked turkey breast
8 - cucumber slices
4 - red onion slice

  • In small bowl, add mayonnaise, capers, dill and pepper. 
  • Stir and spread evenly onto bread slices.
  • Top the bread slices with turkey, cucumbers and onions; cover with remaining bread slice, mayonnaise-side down.

 

 
 
 
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