In a small bowl, mix butter and lemon pepper. Brush
half of the butter mixture over chicken.
In a broiler pan,
place chicken on rack.
Broil with tops 4 inches from heat about 4 minutes or
until chicken just starts to brown.
Sprinkle lightly with
salt and pepper.
Turn chicken; brush with remaining butter
Broil about 5 minutes longer or until chicken is
brown on outside and juices are no longer pink when center
of thickest piece is cut.
While chicken is broiling, mix mayonnaise, yogurt and
Place lettuce on bottoms of rolls.
chicken on lettuce.
Top with dollop of mayonnaise mixture
and tops of rolls.