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Mexicali Chicken and Cheese Sandwich
Sandwich Recipes from AlansKitchen.comMakes 5 servings

Prep Time: 10 min.
Cooking Time: 6 min.

Ingredients:

  • 2-1/4 - cups cooked, shredded chicken breast meat

  • 1 - can (4-ounces) Diced Green Chiles

  • 1/2 - cup ketchup

  • 1/4 - cup water

  • 3/4 - teaspoon chili powder

  • 5 - Kaiser rolls, split and toasted

  • 1/2 - cup shredded Monterey Jack cheese

Directions:

Preheat oven to broil.

  1. In a medium saucepan, combine chicken, chiles, ketchup, water and chili powder .

  2. Cook over medium-high heat just until bubbly.

  3. Reduce heat to low and cover.

  4. Cook for 5 minutes to blend flavors.

  5. Spoon warm chicken mixture onto 5 roll bottoms.

  6. Sprinkle evenly with cheese; place on baking sheet.

  7. Broil for 1 to 2 minutes or until cheese is melted.

  8. Place roll tops on sandwiches and serve.


 

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