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Sandwich Making 101

Ham and Swiss Croissant Sandwich
Makes 4 servings.

 

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Ingredients

  • 4 - Large Croissants
  • 4 - slice traditional ham
  • 4 - slices Swiss Cheese

Directions

Preheat oven to 325 degrees F.

  1. Cut croissant lengthwise, three quarters of the way through. 
  2. Place a slice of ham and Swiss on the croissants.
  3. Bake until cheese is melted, approximately 6 to 8 minutes.

 

 
 
 
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