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Home >> Sandwich Recipes >> Ham & Pork Sandwich Recipes

Mediterranean Sausage Pita

Sandwich Recipes from AlansKitchen.comMakes 4 servings
Prep Time: 15 min

Ingredients:

  • 1 - package Regular Flavor Pork Sausage
  • 2 - cloves garlic, minced
  • 1 - Tablespoon chopped fresh oregano (or 1 teaspoon dried)
  • 1 - cup ricotta cheese
  • 2 - teaspoons lemon juice
  • 3 - ripe Roma tomatoes, seeded and chopped
  • 3 - oz. pre-washed spinach, chopped coarsely
  • 4 - oz. Feta cheese, crumbled
  • 1/3 - cup pitted, chopped Greek olives (about 15)
  • 4 - pita bread rounds, cut in half
  • 1 - teaspoon black pepper (optional)
  • thinly sliced red onion (optional)

Directions:

  1. Cook sausage in a large skillet over medium high heat, stirring frequently until thoroughly cooked and no longer pink.
  2. Stir in garlic and oregano. Cover and cook 1 minute. Remove from heat.
  3. Stir in ricotta and lemon juice.
  4. In a separate bowl, combine tomatoes, spinach, feta cheese, olives and optional black pepper; stir well.
  5. Spread sausage mixture evenly inside each pita half, dividing mix evenly among the eight halves.
  6. Spread 1/4 cup tomato-spinach mixture evenly across sausage mixture.
  7. Add red onion slices if desired. Serve immediately.

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