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Cheesy Ham Pockets

Makes 8 sandwichesCheesy Ham Pockets

Total Time: 25 min.

Ingredients:

  • 2 - cans (10-ounce) refrigerated pizza dough

  • 1/2 - pound thinly sliced deli ham

  • 8 - slices (3/4-ounce) Deli American or Swiss Cheese

  • 1/2 - pint (1 cup) creamy deli coleslaw, drained

Directions:

Preheat oven to 425 F.

  1. Unroll pizza dough on lightly floured surface and cut dough into quarters.

  2. Press each quarter dough into 7x4 1/2-inch rectangle. Layer 1/8 ham, 1 slice cheese and 2 tablespoons coleslaw to within 1/2 inch of edge on each piece dough.  Roll up dough, starting at short side; seal edge and ends well.

  3. Place sandwiches onto greased baking sheet, seam-side down.  Bake for 12 to 14 minutes or until golden brown.


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