Egg Salad Sandwich Recipes

In the United States, Egg Salad Sandwiches are traditionally considered a comfort food; in an article on the topic, a Times food writer notes that due to the personal element, "my favorites will probably not be yours," but notes that she loves eggs "softly scrambled, or, in summer, a season that rarely inspires comfort-eating, in a mayonnaise-rich egg salad sandwich."

• A

  • Alan’s Egg Salad Sandwich

  • Amish Egg Salad Sandwich

  • Anchovy Egg Salad Sandwich

  • Avocado & Egg Salad Sandwich

• B

  • Belgium Eggs Salad Sandwich

  • Blackberry Egg Salad Sandwich

  • Blue Cheese Egg Salad Sandwich

  • Butz Tomato Egg Salad Sandwich

• C

  • Canadian Bacon Egg Salad Sandwich

  • Caviar Egg Salad Sandwich

  • Chorizos Eggs Flamenco Salad Sandwich

  • Cucumber & Egg Salad Sandwich

  • Curried Egg Salad Sandwich

• D

  • Denver Egg Salad Sandwich

  • Dill Egg Salad Sandwich

  • Dixie Corn & Cheese Egg Salad Sandwich

• E

  • Easy Egg Salad Pita

  • Easy Egg Salad Sandwich

  • Egg Salad 101 Sandwich

  • Egg Salad Cucumber Pitas

  • Egg Salad Parmesan Sandwich

  • Egg Salad with Water Chestnuts Sandwich

  • Eggs ‘N’ Things Salad

• G

  • Green Chile Egg Salad Sandwich

  • Ground Beef and Egg Salad

• H

  • Ham and Egg Salad

  • Hood River Egg Salad

  • Huevos Rancheros Salad

• K

  • Kerr Salute Egg Salad

• L

  • Lorraine Eggs Salad

  • Louisiana Egg Salad

• P

  • Pimiento Egg Salad

  • Pineapple and Egg Salad

  • Prairie Egg Salad

• R

  • Ranch Bacon & Egg Salad Sandwich

  • Roast Green Chiles Egg Salad

• S

  • Salmon Egg Salad Sandwich

  • Seedless Grapes & Egg Salad with Almonds

  • Southern Manner Egg Salad

  • Stuff Green Olives and Egg Salad

  • Swiss - Parmesan Egg Salad

• T

  • Tarragon Egg Salad

  • Toasted Jalapeno Egg Salad

• V

  • Virginia Ham Egg Salad

Egg salad is part of an Anglo-American tradition of salads involving a high-protein or high-carbohydrate food mixed with seasonings in the form of spices, herbs, and other foods, and bound with an oil-based dressing. Its siblings include tuna salad, chicken salad, potato salad, ham salad, pasta salad, lobster salad, crab meat salad, etc.

Egg salad is often used as a sandwich spread, typically made of chopped hard-boiled eggs, mayonnaise, mustard, minced celery, salt, and pepper. In the U.K., it is called egg mayonnaise. Egg salad sandwiches are an inexpensive way to feed a large group of people.

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