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Caviar
Egg Salad Sandwich
Makes 4 sandwiches.
Ingredients
- 6 - hard cooked eggs, peeled & diced
- 1/3 - cup celery diced
- 1/2 - cup mayonnaise
- 2 - teaspoons lemon juice
- 2 - teaspoons red or black caviar
- 1/4 - teaspoon dry mustard
- 1/4 - teaspoon Worcestershire sauce
- 1/4 - teaspoon salt
- 1/8 - teaspoon white pepper
- 1/4 - teaspoon Cayenne
- 8 - slices nine-grain bread
Ingredients
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In a mixing bowl, add the eggs,
celery, mayonnaise, caviar, lemon juice, dry mustard,
Worcestershire sauce, salt, white pepper, and Cayenne.
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Using a tablespoon, place the egg
salad on bottom slice of nine-grain bread. Place the top
slice of bread on bottom.
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Using a sharp knife cut bread in half
and place on plate.

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