Louisiana "Hot" Dogs
 Makes
6 servings
Prep Time: 5 min
Cooking Time: 5 min.
Ingredients:
- 1 - package (16 oz.) Hot & Spicy Hot Dogs
- 1/3 - cup Sweet Pickle Relish
- 1 - can (4 oz.) chopped green chiles, drained
- 1 - Tablespoon yellow mustard
- 1/4 - teaspoon hot pepper sauce, or to taste
- 6 - hot dog buns, partially split
Directions:
Heat hot dogs as directed on package until heated
through (160°F).
- In a small bowl, mix relish, chilies, mustard and
hot pepper sauce.
- Place hot dogs in buns.
- Top with the relish mixture.
Page 1 of 1 
|
|
|
|
|
|
|
|
All text is available under the terms of the GNU Free Documentation
License.