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Antipasto Focaccia Sandwich Wedges

Makes 6 servings

Sandwich Recipes from AlansKitchen.comPrep Time: 15 min.

Ingredients:

  • 1/2 - cup creamy Italian or regular Italian dressing

  •    1- focaccia bread (8 to 10 inch), cut in half horizontally

  •    4 - leaves romaine or iceberg lettuce

  • 1/2 - cup roasted red bell peppers (from a jar), cut into 2x1/4-inch strips

  •    1 - package (6 oz) deli sliced provolone cheese

  •    6 - oz thinly sliced hard salami

Directions:

  1. Spread 1/4 cup of the dressing on bottom half of focaccia bread.  Layer lettuce, roasted peppers, cheese and salami over dressing.

  2. Spread cut side of top half of bread with remaining 1/4 cup dressing; place dressing side down over salami.  Cut sandwich into wedges to serve.

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Too few people understand a really good sandwich.
James Beard
 
 


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