|
Grilled Cheddar, Bacon and Pear Sandwich
Makes 4 servings.
Prep Time: 5 min
Cooking Time: 6 min
Ingredients
-
8 - slices Ready to Serve
Bacon
-
8 - slices French bread
-
4 - teaspoons Dijon honey
mustard
-
4 - slice (1 ounces) Sharp
Cheddar Cheese
-
1 - of a medium pear, thinly sliced
-
4 - Tablespoons butter or
margarine, softened
Directions
-
Heat bacon as directed on package. Spread bread slices with mustard.
-
Top 1 of the bread slices
with cheese, pears and bacon. Cover with remaining bread slice.
-
Spread outside of sandwich with softened butter. In skillet
on medium heat, cook for 3 minutes on each side or until golden
brown on both sides.

|
|
|