Grilled Cheddar, Bacon and Pear Sandwich

Makes 4 servings.

Prep Time: 5 min
Cooking Time: 6 min

Ingredients

• 8 - slices Ready to Serve Bacon
• 8 - slices French bread
• 4 - teaspoons Dijon honey mustard
• 4 - slice (1 ounces) Sharp Cheddar Cheese
• 1 - of a medium pear, thinly sliced
• 4 - Tablespoons butter or margarine, softened

Directions

1. Heat bacon as directed on package.
2. Spread bread slices with mustard. 
3. Top 1 of the bread slices with cheese, pears and bacon.
4. Cover with remaining bread slice.
5. Spread outside of sandwich with softened butter. 
6. In skillet on medium heat, cook for 3 minutes on each side or until golden brown on both sides.

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