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Nacho Burgers

Sandwich Recipes from AlansKitchen.comMakes 6 sandwiches

Prep Time: 10 min
Cooking Time: 30 min

Ingredients:

  • 1-1/2  pounds ground beef
  •       1  can condensed Fiesta Nacho Cheese soup
  •    1/3  cup Chunky Salsa
  •       6  flour tortillas (6-inch)
  •          Sour cream
  •          sliced pitted ripe olives

Directions:

  1. Shape beef into 6 patties, 1/2-inch thick.

  2. In a medium skillet over medium-high heat, cook patties in 2 batches until browned. Set aside. Pour off fat.

  3. Add soup and salsa. Heat to a boil.

  4. Return patties to pan. Reduce heat to low.

  5. Cover and cook for 10 min. or until patties are no longer pink (160-degrees F.).

  6. Cut patties in half and place side by side in tortilla and roll up.

  7. Top with sour cream and olives.

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