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Weekend Breakfast Burritos

Breakfast & Brunch Recipes from AlansKitchn.comMakes 6 servings

Prep Time: 25 min.
Baking Time: 15 min.

Ingredients:

  • 1 - Tablespoon margarine or butter
  • 8 - eggs, beaten
  • 1/4 - teaspoon pepper
  • 2 - cups diced Canadian bacon
  • 6 - (8-inch) flour tortillas
  • 6 - ounces (1-1/2 cups) shredded Cheddar cheese

Direction:

Preheat oven to 400 F.

  1. Melt margarine in large skillet over medium-high heat.  Add eggs, pepper and bacon; cook and stir about 5 minutes or until eggs are firm but moist.  Spoon egg mixture evenly onto each tortilla.

  2. Top each with 1 tablespoon cheese. Roll up tortillas tightly.  Place, seam side down, in ungreased 13x9-inch (3-quart) baking dish.

  3. Sprinkle remaining cheese over tortillas.  Bake for 10 to 15 minutes or until cheese is melted.  If desired, serve with sour cream and salsa.

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