Weekend Breakfast Burritos
Prep Time: 25 min.
Baking Time: 15 min.
- 1 - Tablespoon margarine or butter
- 8 - eggs, beaten
- 1/4 - teaspoon pepper
- 2 - cups diced Canadian bacon
- 6 - (8-inch) flour tortillas
- 6 - ounces (1-1/2 cups) shredded
Preheat oven to 400° F.
Melt margarine in large skillet over
medium-high heat. Add eggs, pepper and bacon; cook and
stir about 5 minutes or until eggs are firm but moist. Spoon egg mixture evenly onto each
Top each with 1 tablespoon cheese.
Roll up tortillas tightly. Place, seam side down, in ungreased
13x9-inch (3-quart) baking dish.
Sprinkle remaining cheese over
tortillas. Bake for 10 to 15 minutes or until
cheese is melted. If desired, serve with sour cream