Grilled Roast Beef and Stilton Sandwich

Makes 4 Sandwiches
Prep time: 10 min.
Cooking time: 6 - 8 min.

Ingredients:

• 1 - cup crumbled Stilton cheese
• 2 - Tablespoon mayonnaise
• 1 - Tablespoon prepared horseradish
• 8 - (3x5") sourdough bread slices
• 1 - pound Sliced Roast Beef
• 1/2 - red onion, thinly sliced
• 1 - bunch arugula, stems trimmed
• Salt and pepper, to taste
• 2 - Tablespoons butter

Directions:

1. Mash first Stilton cheese, mayonnaise and horseradish in a small bowl until almost smooth.
2. Place bread on work surface and surface and spread mixture on 1 side of each slice.
3. Top each of 4 bread slices with 1/4 of beef, then onion and arugula.
4. Season with salt and pepper.
5. Top with remaining bread, cheese side down.
6. Melt butter in heavy large skillet over medium-high heat.
7. Add sandwiches and cook until golden, about 2 minutes.

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