Roast Beef Croissants

Makes 4 Sandwiches

Prep time: 10 min.

Ingredients:

• 4 - mini-croissants
• Arugala or Radicchio leaves
• 8 - ounces Sliced Roast Beef
• 2 - ounces horseradish sauce
• Sliced olives, green onions, radishes, pimento, capers

Directions:

1. Slice croissant in half lengthwise, but not all the way through. 

2. Add Arugala or Radicchio.  Add roast beef.

3. Top with dab of horseradish sauce or seasoned creamy cheese. Garnish with sliced olives, green onions, pimentos or capers.