Beef Cheese Steak Hoagie
Makes 5 servings
Prep Time: 5 min.
Cooking Time: 10 min.
1 loaf Italian
about 14 oz
1/2 large green
bell pepper, cored and cut into strips
1 package (6
ounces) Fully Cooked Seasoned Steak Strips
3 slices (1
loaf lengthwise into top and bottom halves.
Place open loaf, cut sides up, on foil-lined baking
sheet. Drizzle or brush cut surfaces with 1
tablespoon olive oil.
Heat remaining 1
tablespoon olive oil in medium skillet over medium.
Add onion; cook and stir 2 minutes. Add pepper
strips and garlic; cook and stir 3 minutes. Add
beef strips; cook and stir 1 to 2 minutes or until
evenly onto loaf halves. Top each with cheese, cutting
cheese to fit. Broil 4 to 6 inches from heat 2 to 3
minutes or until cheese melts. Cut into pieces
to serve. Serve with chips. Refrigerate