Food, Picnic, Tailgate, Backyard Recipes and more...
Web Alan's Kitchen Recipes

Home  | Salsa, Dip & Relish  | Dips  | Shopping Tips | Newsletter  | Contact Us


Perfect Food, Picnic, Tailgate, Backyard Recipes and more...


Barbecue Recipes


Beverage Recipes


Bread Recipes


Cheese, Egg & Pasta Recipes
> Chili Recipes
> Dessert Recipes
> Main Dish Recipes
> Salad Recipes
> Salsa, Dip & Relish Recipes






> Sandwich Recipes
> Slow Cooker Recipes
> Soup & Stew Recipes
> Vegetable & Side Dish Recipes
> Ask AlansKitchen
> Backyard 
> Picnic Getaways
> Menus
> Glossary
> Ingredients
> Terms




2 ripe avocados, peeled and pitted

2 tomatoes, peeled and seeded

1 - medium onion, finely chopped

2 green chili peppers, finely chopped

1 garlic clove, crushed

1 tablespoon lemon juice

1/2 teaspoon salt

1/2 - coarsely ground pepper

1/2 - cup mayonnaise or salad dressing

  • In a blender, add all ingredients, except mayonnaise or salad dressing.  
  • Blend until smooth.  
  • Then add the mayonnaise or salad dressing and mix until smooth.  
  • Place in a container and cover.  
  • Chill in refrigerator until ready to serve.

Picnicking & Tailgating

Just take jar from refrigerator and place in ice chest.  At the picnic or tailgate site, just pour into a paper or plastic bowl and serve.

  2006 Alan's KitchenPowered by ...
Web Design and Development: eastep's: web design studio
Reproduction of material from any AlansKitchen pages 
without written permission is strictly prohibited
E-mail | AlansKitchen Privacy Policy