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Basic Mustard

Makes 16 servingsRecipes from AlansKitchen.com

Prep Time: 20 min.

Ingredients:

  •    1  cup mustard powder
  • 1/3  cup cool water
  • 1/3  cup cider vinegar
  •    1  Tablespoon honey
  • 1/2  teaspoon salt

Recipe Directions:

1) In a small jar, mix mustard powder and water.

2) Mix and let stand for 10 to 15 minutes.

3) Add vinegar, honey, and salt. Mix well.

4) Add a small amount of additional water if it is too thick.

5) Cover and store at room temperature for 4 to 6 weeks and then store in refrigerator.

Kitchen Tip:
Use glass, stainless steel, or ceramic utensils an contains. Aluminum give mustard and odd flavor.

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