Spring Fruit Salad
Makes 8 - 10 servings
Ingredients
Directions
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In a bowl, combine lime juice, water and sugar.
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Stir until sugar is dissolved.
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Add nectarines and banana, toss to coat.
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In a large glass bowl, combine remaining fruits and add the nectarine mixture, stir
gently.
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Cover and refrigerate for 1 hour.
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Serve with a slotted serving spoon.
Place the chilled salad in a plastic contain and place
in your ice chest for storage until getting to the picnic.
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