Makes: 2 (1 cup each) servings

Prep Time: 15 min.
Chilling Time: 30 min.

Ingredients

• 1-1/2 - cups torn spinach leaves
• 2 - small tomatoes, cut into large chunks
• 1/2 - cup peeled cucumber chunks
• 2 - thin slices red onion
• 1/4 - cup Sun-Dried Tomato Vinaigrette Dressing
• 1/4 - cup Shredded Low-Moisture Part-Skim Mozzarella Cheese
• 2 - Tablespoon chopped fresh basil

Directions

1. In a small bowl, you want to add spinach, tomatoes, cucumber and onion.
2. Next, add dressing, cheese and basil.
3. Toss lightly and put in refrigerator for 30 minutes.