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Spinach Salad with Dressing
Salad Recipes from AlansKitchen.comMakes 4 servings

Prep Time: 20 minutes

Ingredients

Dressing

Directions

  1. In a skillet at moderate heat, fry bacon until crisp.  Remove the bacon and place on paper towels.  Drain skillet (reserving 2 tablespoons bacon drippings), and return reserved drippings. 
  2. Reduce heat to low and slowly add the flour, salt, and sugar. Stir constantly while slowly adding milk.  Bring mixture to a boil and stir for 3 minutes.
  3. Remove from stove and slowly pour into a bowl with the beaten eggs.  Pour mixture into the top half of a double boiler to keep hot.
  4. Wash and drain spinach.  15 minutes before serving mix the spinach with the dressing and bacon.

 

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