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Home >> Salad Recipes >> Potato Salad

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Picnic Potato Salad

Makes 6 servingsSalad

Prep Time: 15 min.
Cooking Time: 12 min.
Chilling Time: 1 hrs.

Ingredients:

Cooking Directions:

  1. In a 6-quart saucepan, bring water and 2 teaspoons salt to a full boil in and add potatoes.

  2. Cook for 12 to 15 minutes over high heat until potatoes are tender.

  3. Rinse with cold water and drain.

  4. In a large bowl, combine sour cream, mayonnaise, parsley, Dijon mustard, garlic, dill, salt, pepper.

  5. Add potatoes and toss to coat.

  6. Cover and refrigerate for 1 to 2 hours before serving time.

  7. Just before serving, sprinkle with bacon and green onion.

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