Prairie Home Cooking

Prairies are considered part of the temperate grasslands, savannas, and shrublands biome by ecologists, based on similar temperate climates, moderate rainfall, and grasses, herbs, and shrubs, rather than trees, as the dominant vegetation type.

Lands typically referred to as "prairie" tend to be in North America. The term encompasses much of the area referred to as the Great Plains of the United States and Canada. 

In the U.S., the area is constituted by most or all of the states of North Dakota, South Dakota, Nebraska, Kansas, Oklahoma, Colorado, Wyoming and Montana.

Prairie Home Cooking Recipes:

• Soup and Chowder Recipes

• Noodle & Pasta Recipes

• Egg Recipes

• Cheese Recipes

• Fish and Shellfish Recipes

• Meat Recipes

• Poultry Recipes

• Vegetable & Side Dish Recipes

• Salad Recipes

• Bread Recipes

• Dessert Recipes

• Beverage Recipes