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Almond Filling

Pennsylvania Dutch Cooking from AlansKitchen.comIngredients:

  • 1 - cup confectioners� sugar

  • 1/2 - teaspoon almond flavoring

  • 1 - cup sour cream (whipped)

  • 1/2 - teaspoon vanilla

  • 1 - cup blanched almonds (chopped)


  1. Combine sugar and cream to a smooth consistency. 

  2. Add flavoring and nuts. 

  3. Spread on cake.


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