Aunt Betty's Bran Muffins

Makes 12 muffins

Prep Time: 15 min
Baking Time: 20 min

Ingredients:

• 1      cup bran
• 1/2   cup whole wheat flour
• 1/2   cup wheat germ
• 1/2   cup sunflower seeds (optional)
• 1      cup raisins
• 3      teaspoons baking powder
• 1      egg, well beaten
• 1      cup milk
• 1/2   cup oil
• 2      Tablespoons molasses
• 1      teaspoon vanilla

Directions:

Preheat oven to 350° F. and grease muffin pan.

1. In a large bowl, combine, bran, whole wheat four, wheat germ, sunflower seeds, raisins, and baking powder.
2. In a medium bowl, combine egg, milk, oil, molasses, and vanilla.
3. Pour milk mixture over dry ingredients, mixing only till moistened.
4. Fill muffin pan about 3/4 full.
5. Bake for 20 minutes.

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