Amazing Lemon Cheesecake Bars
Makes 16 bars
Prep Time 30 min.
Time: 43-48 min.
1 - package Lemon Bar Mix (1
pouch each lemon filling mix and complete crust)
8 - oz (1 cup)
1/2 - cup
1/2 - teaspoon
1/3 - cup water
Preheat oven to 350°F. Lightly grease
Press full pouch of complete crust firmly into
bottom of pan. Bake 8 minutes (crust will be pale).
Place cream cheese and sugar in medium bowl. Using an
electric mixer, mix on low speed until smooth. Add 1 egg
and vanilla. Continue to mix on low speed until smooth.
Pour cream cheese mixture evenly over hot
crust. In another bowl, stir full pouch lemon filling mix,
water and 3 eggs together using a whisk until eggs are well
incorporated. Pour lemon filling over cream cheese layer.
Bake for 35 to 40 minutes or until center does
not jiggle when shaken. Cool completely and cut into
squares. Store covered in the refrigerator.