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Easy Homemade Sweet Southern Ribeye Tailgate Menu

Menus - Picnic and Tailgate from AlansKitchen.comGrilling Appetizers
Amy�s Grilled Artichoke and Spinach Dip with Pita Wedges

Ingredients: Dip: artichoke hearts, olive oil, Salt, Pepper, garlic, shallots, onion, frozen chopped spinach, heavy cream, sour cream, and grated Parmesan cheese. Pita: pita rounds, Olive oil, Salt, Pepper, sour cream, and fresh tomato.
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Hearty Snacks
Cinnamon Clusters On-the-Go

Ingredients: Post Honey Bunches of Oats with Cinnamon Clusters Cereal, yogurt-covered raisins, dried apricots, Pecan Pieces, and dried cranberries.
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Caesar Salad with Cilantro and Green Chile Dressing

Ingredients: fresh cilantro leaves, mayonnaise, vegetable oil, Diced Green Chiles, red wine vinegar, feta cheese, garlic, salt, ground black pepper, head large romaine lettuce, seasoned croutons, Whole Green Chiles, and raw pumpkin seeds, toasted.
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BBQ & Grilling Steaks
Easy Homemade Sweet Southern Ribeye

Ingredients: BBQ Seasoning, brown sugar, and ribeye steaks.
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Apricot & Cabbage Coleslaw

Ingredients: Dressing Ingredients: Sour Cream, nonfat plain yogurt, frozen orange juice concentrate, sugar, salt, ground nutmeg. Salad Ingredients: coleslaw mix, fresh apricots, seeded, and green onions.
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Double Chocolate Mini-Cupcakes

Ingredients: mini real semi-sweet chocolate chips, Butter, sugar, eggs, all-purpose flour, and vanilla.
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Creamy Tropical Smoothies

Ingredients: frozen pineapple chunks, Vanilla Half & Half, mandarin orange segments, coconut-flavored yogurt or your favorite flavor yogurt, banana or mango, fresh lime or lemon juice, and Toasted coconut.
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