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Grilled Pork Tenderloin with Bourbon Peach Barbecue Sauce Tailgate Menu

Menus - Picnic and Tailgate from AlansKitchen.comThis tailgate menu includes: "Teddy Bear" Snack Mix, Roasted Vegetables with Tarragon Dip, Grilled Pork Tenderloin with Bourbon Peach Barbecue Sauce, Roasted Barbecue Potatoes, Three Great Tastes Blond Brownies, and Cappuccino Root Beer Float.

Crunchy Snack
"Teddy Bear" Snack Mix

Ingredients: Honey Nut Cheerios® cereal, teddy bear-shaped graham snacks, honey-roasted peanuts, and raisins.
Find more Crunchy Snack recipes.

Dip
Roasted Vegetables with Tarragon Dip

Ingredients: Dip: mayonnaise or salad dressing, sour cream, Dijon mustard, honey, dried tarragon leaves, and salt. Vegetables: fresh green beans, red or yellow bell pepper, cauliflower florets, chopped fresh or dried tarragon leaves, olive or vegetable oil, peppered seasoned salt, and Tarragon sprigs, if desired.
Find more Dip recipes.

Barbecue & Grilling - Ham & Pork
Grilled Pork Tenderloin with Bourbon Peach Barbecue Sauce

Ingredients: pork tenderloins (about 2 pounds), vegetable oil, OLD BAY® Seasoning, and chopped garlic. Bourbon Peach Barbecue Sauce: peach preserves, bourbon, ketchup, and OLD BAY® Seasoning.
Find more Barbecue & Grilling - Ham & Pork recipes.

Side Dish - Potato
Roasted Barbecue Potatoes

Ingredients: Chili Powder, Seasoned Salt, Garlic Powder, brown sugar, baby red potatoes, and vegetable oil.
Find more Side Dish - Potato recipes.

Three Great Tastes Blond Brownies
Ingredients: light brown sugar, butter or margarine, eggs, vanilla extract, all-purpose flour, salt, HERSHEY'S Semi-Sweet Chocolate Chips, REESE'S Peanut Butter Chips, HERSHEY'S Premier White Chips, and CHOCOLATE CHIP DRIZZLE.
Find more Brownie recipes.

Soft Drink
Cappuccino Root Beer Float

Ingredients: envelope Cappuccino, Cafe Mocha Flavor, hot water, chilled carbonated root beer beverage, and vanilla ice cream.
Find more Soft Drink recipes.

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