Alan’s Colorful Chili Picnic Menu

Right here you will find easy and delicious picnic recipes. You choose a dish suggestion that works for you, and then add the suggested side, salad, and even a terrific dessert.
Good eating!

Dip
Texas Bean Dip
Ingredients: onion, garlic, vegetable oil, can (15 ounces) black beans, can (15 ounces) pinto beans, can (15 ounces) black-eye peas, can (15 ounces) whole kernel corn, ground beef, jar (16 ounces) salsa with cilantro, jar (16 ounces) salsa with Chipotle, and fresh cilantro.
Find more Dip recipes.

Biscuit
Cheddar Cheese Biscuits
Ingredients: flour, sugar, salt, baking soda, solid vegetable shortening, Shredded Cheddar Cheese, buttermilk, and butter or margarine.
Find more Biscuit recipes.

Chili Bowl
Alan’s Colorful Chili
Ingredients: ground beef, chopped assorted vegetables, such as bell pepper, carrot and onion, can (15 ounces) kidney beans or black beans, can (14 1/2 ounces) diced tomatoes, can (8 ounces) tomato sauce, and package Chili Seasoning Mix, shredded Cheddar cheese, and chopped onion.
 Find more Chili Bowl recipes.

Cupcakes
Strawberry Cupcakes
Ingredients: box (1 pound 2.25 ounces) devil's food cake mix with pudding, water, oil, eggs, marshmallow crème (from 7 ounces jar), whipping (heavy) cream, fresh strawberries, and fresh blueberries.
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Iced Tea
Citrus Iced Tea
Ingredients: tea bags, boiling water, sugar, cold water, grapefruit juice, lemon juice, orange juice, orange slices (if desired), and sugar (if desired).
Find more Iced Tea recipes.

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