Swiss Steak Dinner Menu

Rye Bread, Gooseberry Butter, Greens with Mustard Dressing, Swiss Steak, Baked Lima Beans, and Amish Half-Moon Pies make these delicious authentic Pennsylvania Dutch recipes.

Penn. Dutch Bread
Rye Bread
Ingredients: active dry yeast, lukewarm water, butter, salt, sugar, rye flour, bread flour, dry milk, and egg white.
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Penn. Dutch Sweet & Sour
Gooseberry Butter
Ingredients: gooseberries and sugar.
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Penn. Dutch Salad
Greens with Mustard Dressing
Ingredients: Mustard Dressing: sugar, flour, dry mustard, salt, eggs, milk, vinegar, and water. Salad greens.
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Penn. Dutch Meat - Beef
Swiss Steak
Ingredients: round steak, sugar, lemon, all-purpose flour, salt, pepper, butter, onions, green bell pepper, celery, stewed tomatoes, and ketchup.
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Penn. Dutch Side Dish
Baked Lima Beans
Ingredients: dried lima beans, cooked bacon, mustard, brown sugar, salt, pepper, ginger, molasses, and boiling water.
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Penn. Dutch Pies
Amish Half-Moon Pies
Ingredients: Plain Pastry, dried sour apples, cold water, salt, sugar, orange, and cinnamon.
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