June 2 - 6 Lunch Menu Plan
Right here you will
find easy and delicious lunch recipes. You choose a dish suggestion that works for you, and then add the suggested side, salad,
and even a terrific dessert. You find lunch menu updated weekly so
check back soon. Good eating!
Monday
Burger
Southwestern
Burger
Ingredients: lean ground beef, Taco Seasoning Mix - Regular, 4 cheese
Mexican blend, hamburger buns, and Garnish suggestion Salsa Prima.
Serve with:
Texas
Jack’s Coleslaw
Find more Burger
recipes.
Tuesday
Pita Sandwich
Crunchy Turkey Pita Sandwich
Ingredients:
deli turkey breast, Cheddar Cheese, cucumber, celery, radishes,
mayonnaise, dried dill weed, pepper, pita breads (6-inch), Leaf
lettuce, and tomato. Serve with:
Mom’s
Brown Sugar Baked Beans.
Find more Pita Sandwich recipes.
Wednesday
Beef Sandwich
Wild West Sandwiches
Ingredients:
Refrigerated Fully Cooked Seasoned Steak Strips or Seasoned Beef Strips
(Boxed), bottled barbecue sauce, green chiles, sandwich buns, and Monterey
Jack cheese. Serve with:
Oklahoma
Beans.
Find more Beef Sandwich
recipes.
Thursday
Deli Sandwich
Club Sandwich
Ingredients:
white bread, toasted and buttered, deli slice chicken breast, bacon, tomato,
mayonnaise or salad dressing, sweet gherkin pickles, and toothpicks. Serve with:
Country
Fresh Potato Salad
Find more Deli
Sandwich recipes.
Friday
Soup, Stew & Chowder
Quick
and Easy Beef Stew
Ingredients:
boneless beef sirloin steak, flour, vegetable oil, McCormick® Beef
Stew Seasoning Mix, water, frozen vegetables for stew or 5 cups
assorted cut-up fresh vegetables. Serve with:
Nachos
a la Ortega
For more Soup, Stew
& Chowder recipes.
Featured Desserts
Find more Dessert
recipes.
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