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Dippy Chicken Lunch

Recipes from AlansKitchen.comMakes 3 servings

Prep Time: 10 min.

Ingredients:

  • 1/2 cup ranch salad dressing
  •    2 Tablespoons ketchup
  •    1 package (9-oz.) frozen cooked chicken breast strips, thawed
  •    1 cup fresh baby carrots
  •    1 cup crunchy baked snack sticks (from 7-oz. pkg.)

Chicken Recipes Directions:

1] In small bowl, combine ranch salad dressing and ketchup. Mix well.

2] For each serving, spoon 1/3 of salad dressing mixture into small plastic food container with cover.

3] Pack 1/3 of the chicken, carrots and snack sticks in separate resealable snack-sized food storage plastic bags.

4] Pack container and bags in insulated lunch bag with ice pack.

5] At lunch time, dip chicken, carrots and snack sticks in salad dressing mixture.

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