Fish & Seafood Recipes for Your Next Picnic
Salmon
& Vegetables in Lemon Dill Sauce
Ingredients: uncooked dried penne pasta, Light Sour Cream,
lemon juice, freshly grated lemon peel, dried dill weed, garlic salt,
fresh salmon, Salt, Pepper, butter, leeks, red bell pepper, frozen
sugar snap peas.
Baked
Pike with Dill Sauce
Ingredients:
pike, salt, egg, Bread crumbs, thin bacon strips (5-inches long), light
cream or half & half, butter, peal onions, sugar, and Dill Sauce.
Page 1 of 1
-
Comment on your favorite picnic, tailgate,
backyard, lunch, dinner or anytime menu ideas on Alan's
Kitchen BLOG.
|