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Home >> Pasta Recipes

Bow Ties in Sausage and Pepper Sauce

Pasta Recipes from AlansKitchen.comMakes 4 servings
Prep Time: 20 min
Cooking Time: 5 min


  • 6 - oz. dried bow tie pasta
  • 12 - oz. sweet Italian sausage links, cut into 3/4-in. slices
  • 1 - onion, cut into thin wedges
  • 2 - green, yellow and/or red sweet peppers, cut into thin strips
  • 1 - can (14.5 oz.) Recipe Ready Diced Tomatoes
  • 1 - can (8 oz.) Garlic & Onion Tomato Sauce
  • 2 - Tablespoon grated Parmesan cheese


Cook pasta according to package directions and drain.

  1. Cook sausage and onion in large nonstick skillet until sausage is lightly browned and drain.
  2. Add peppers. Cook and stir 2 minutes more.
  3. Stir in undrained tomatoes and tomato sauce. Bring to boil and reduce heat.
  4. Simmer, uncovered, 5 minutes. Stir in cooked pasta and heat through.
  5. Sprinkle with cheese. Sprinkle with toasted pine nuts or almonds, if desired.

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