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Bavarian Panini with Triple Berry Preserves

Makes 2 servings

Prep Time: 10 min.
Cook Time: 10 min.
Total Time: 20 min.

Ingredients

  • 2 - pretzel rolls (5-inch) or 4 slices hearty rye bread
  • Dijon mustard
  • 5 - oz. Bavarian ham, sliced
  • 2 - slices sharp cheddar cheese
  • 3 - Tablespoons Northwest Triple Berry Preserves, divided or 3 tablespoons Red Tart Cherry Preserves
  • Butter No-Stick Cooking Spray

Directions

  1. SLICE and lay the rolls open. Spread mustard onto the bottom roll.  Top each with half of the ham, a slice of cheese and spread 1 1/2 tablespoons of preserves on top of cheese.  Pair rolls to form a sandwich.

  2. HEAT large skillet over medium heat.  Spray roll with no-stick cooking spray.  Place sandwiches, buttered side down, in heated skillet.  Cover skillet and brown sandwiches 4 to 5 minutes until golden brown.  Spray tops of sandwiches before turning to brown second side.

  3. REMOVE sandwiches from skillet.  Allow to rest covered, about 3 minutes.  Cut sandwiches in half.  Serve warm.

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