Orange Filling

Ingredients:

• 1 - egg

• 1/2 - cup sugar

• 1 - heaping Tablespoon flour

• 1 - teaspoon butter

• 1 - orange, juice and grated rind

• 1 - teaspoon lemon juice

Directions:

1. Mix egg, sugar, flour, and butter and simmer over low flame, stirring constantly, until it comes to a boil. 

2. Place in top of double boiler over boiling water, add orange juice and rind and lemon juice. 

3. Simmer for 10 minutes. 

4. Spread on cake.