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Apple-Walnut Crumb Pie

Pie, Pastry & Tart RecipesMakes 6 servings

Prep Time: 15 min.
Baking Time: 45 min.

Ingredients:

  •    1 (9-in.) frozen pie crust
  •    1 can (21 oz.) apple pie filling
  •    1 cup all-purpose flour
  • 1/2  cup firmly packed light brown sugar
  • 1/2  cup mayonnaise
  •    1  cup chopped walnuts
  •        Ice cream (your choice), if desired.

Direction:

Preheat oven to 350 F.  Arrange pie crust on baking sheet.  Evenly spread apple pie filling into crust.  Set aside.

1) In a medium bowl, combine flour with brown sugar.

2) Stir in mayonnaise with fork until mixture is of size coarse crumbs.

3) Stir in walnuts and evenly sprinkle over apples.

4) Place baking sheet in oven and bake for 45 minutes or until golden and bubbling.  Cool slightly on wire rack.

5) Serve warm or at room temperature and, if desired, with Ice Cream.

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