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 Prep Time: 20 min.
Baking Time: 35 min.
Ingredients
- 2 - Pillsbury® Ready To Bake!™
Big Deluxe Classics® turtle supreme cookies (from 18-oz
package)
- 1 - cup vanilla ice cream
- 2 - Tablespoons caramel
topping
- 2 - Tablespoons chocolate
topping
- 1 - Tablespoon chopped pecans
- 2 - Tablespoons frozen
(thawed) whipped topping
Directions
Heat oven to 350°F. Bake cookies
as directed on package.
- Remove from cookie sheet; cool
completely, about 15 minutes.
- Scoop 1/2 cup ice cream into
each of 2 individual dessert bowls.
- Drizzle 1 tablespoon of each
topping over each serving; sprinkle with pecans.
- Break cookies in half; press
ends into ice cream.
- Top with whipped topping.
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All text is available under the terms of the GNU Free Documentation
License.